Dutch Oven Recipe BooksA Dutch oven is a cast iron pot with three legs and a lipped lid. This cookware is typically used for baking at the campground. By placing a desired number of charcoals under and on top of a Dutch oven, the effects of a conventional oven are attained. With a little ingenuity, any dish baked at home can also be prepared at the campground. For more ideas, try any of these Dutch oven cookbooks. by Marla Rawlings. Paperback, 144 pages ISBN: 0882906887 by Woody Woodruff. This book contains over 180 quick and easy recipes for the Dutch oven, plus tips for caring for your cast iron cookware. ISBN: 0762706694 by C. W. (Butch) Welch. A variety of recipes contributed by others who enjoy cooking with Dutch ovens. Plus some humorous camping anecdotes by Butch. ISBN: 0967264715 by Don Holm. Paperback, spiral bound. ISBN: 0870041339 by John G. Ragsdale. A great Dutch oven cookbook for beginners. ISBN: 0884152227 by Sheila Mills. A nice collection of cooking tips and recipes. ISBN: 0070430233 by Joan S. Larsen. A great cookbook with many familiar kitchen recipes adapted to the Dutch oven. Comes in a 3-ring binder so the book lays flat. ISBN: 1880415038 by Lynn Hopkins. A great Dutch oven guide and cookbook from an experienced outdoor chef. ISBN: 0882903721 by Robert L. Ririe and R Ririe. A great recipe book written by experienced Dutch oven chefs. ISBN: 0882901206
by Dutch Wright. Paperback, 49 pages. ISBN: 0882909991 | 
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