"Our last day of camping we wanted to celebrate with dessert. I just threw this together with what we had on hand. I used burger buns that were getting old, dark chocolate chips I had brought for s'mores, and the ginger and nutmeg because I had them and not cinnamon. I chose honey to sweeten, because I had three restaurant packets with us, and I used the powdered milk because I had no fresh milk." ~ Bummer
How to make Black Forest Steamed Bread Pudding

