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Camping Recipes: Main Ingredient: Vegetables

By David Sweet, About.com

Cabbage Stew
A camping recipe from David. This is an easy one-pot meal that can be prepared in a Dutch oven or a big pot over a camp stove.

Caesar Vegetables
Caesar Vegetables - a camping recipe from LindaVA1. Excellent with grilled shrimp and corn on the cob.

Cajun Grilled Corn
A camping recipe from Vickie. You decide how spicy you would like this.

Campfire Blooming Onions
A camping recipe from Vickie. I love blooming onions and played around with cooking these. I usually serve with a dip.

Campfire Corn on the Cob
A camping recipe from D Wilgus. My kids love this recipe when we go camping. It is so easy and the corn will be really tender. It is a cheap and easy side dish for a campfire meal.

Campfire Salad Snack
A camping recipe from Teresa C. Prepare this salad at your campfire.

Campfire Steamed Vegetables
A camping recipe from Quinton and Connie. If you like bell peppers and onions, you'll love this. Baby red potatoes could be added for a more complete meal. Feel free to mix and match any of your favorite vegetables.

Cole Slaw
A camping recipe from David. What's a barbecue sandwich or a summer picnic without this traditional sidedish?

Corn on the Cob
Corn on the Cob - camping recipe from Lou from West Virginia. A very easy recipe with virtually no preparation.

Easy Corn On The Cob
A camping recipe from Dan Douglas. I believe even were you to send this in a satellite to the sun it would still be perfect.

Foil Baked Vidalias
A camping recipe from James Evans. Enjoy these sweet onions baked right in the coals.

French Onion
A camping recipe from Vicki. We like it as topping for our steak or eat it like French onion soup.

Garlic Butter Onion
A camping recipe from Mike Walden. I was surprised that so many young children ate this like candy.

Grilled Corn on the Cob
A camping recipe from Ann Johnson. A friend fixed the corn this way and when I tasted it I asked what she did different to get this flavor. It was the best corn on the cob flavor I have ever had. I love cream cheese so this is a great way to have a great flavor.

Happy Campers' Cole Slaw
A camping recipe from Mark Thompson. This recipe is best made at home and taken along. Make sure that it is kept chilled in a cooler. It's well worth the extra preparation time.

Hobo Delish
A camping recipe from Erica. An easy foil-wrapped vegetable dish.

Hot Onions (Hotdog Topping)
A camping recipe from Toniann Cordero. Make sure there is a bathroom close by.

Leave It Alone Corn on the Cob
Leave It Alone Corn on the Cob - a amping recipe from Heather. This is a great recipe for large picnics when you don't have enough room on your stove to have a bunch of pots of water with corn. You just let the corn sit all day and it tastes great.

Potato and Carrot Foil Packs
A camping recipe from Rita B. A great tasting combo of veggies.

Sweet Slaw
A camping recipe from David. This recipe is the outcome of browsing the produce section of the grocery store looking for ingredients to make a quick and simple salad at the campground.

T-Berry Salad
A camping recipe from Annie. I adapted this recipe from one I received a few years ago by adding/changing a few ingredients to fit our camping trips. It's become a favorite of our family and friends.

TVP Sausages
A camping recipe from Bev Fox. A tasty, quick meal for hungry backpackers with only dried ingredients.

Vegetable Potjie
A camping recipe from Nigel from Botswana, Africa. This recipe is a favorite for the second or third night out in the bush. The root vegetables keep well so that they can make a very filling meal after several days camping. The best part - you can kick around the coals and tell stories while waiting for the food to cook.

Vegetarian Chili
A camping recipe from Mireille. This recipe can be made at home and frozen. Let it thaw on your way to the campground. It's easy, good for you, and low-cal! Kids love it with nachos.

Veggie Lovers Camp Stew
A camping recipe from Cheryl Kean. This stew recipe is versatile - you can add potatoes, if you cut them small, or you can add any kind of sausage.

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