A camping recipe from Corey. An easy one pot meal that you cook over a campfire or a grill.
Prep Time: 10 minutes
Cook Time: 1 hour
Total Time: 1 hour, 10 minutes
Ingredients:
- 6 new potatoes
- 1 jalapeno
- 1 large onion
- 2 bell peppers (red and yellow)
- 1 package of Bratwurst
- 1 can of your favorite beer
- salt and pepper, to taste
Preparation:
Slice up all the veggies (big or small your choice, although the smaller the better). Place all the veggies in an aluminum pan. We pour one can of beer in our dish, but water will work just fine. Add salt and pepper. Place the bratwurst on top of the mixture. Cover with foil and place on the grill. About every 10 minutes you'll want to turn the dish 90 degrees. Do this until your dish makes one revolution. You want to do this due to hot and cold spots in your heat source. By turning the pot, you will get an equal amount of heat. After this is done, place the bratwurst on the open grill and brown. Grab your plate and enjoy.
Servings: 3-4
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