Prep Time: 15 minutes
Ingredients:
- tortilla chips
- jar of tamales
- can of chili
- minced green onion
- minced peppers
- sliced ripe olives
- shredded cheddar or jalapeno jack cheese
Preparation:
Crumble tortilla chips in a microwave safe casserole dish and top with unwrapped tamales, cut into 1-inch chunks. Top this with a can of chili and heat in a microwave for about 5 minutes. Top with minced peppers, onions, ripe olives, and cheddar cheese. Return to the microwave for 1 minute to melt the cheese. Can also make in a skillet by putting the chips on top of the tamales and chili.Servings: 2 - 4
Preparation time: 15 minutes
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