Prep Time: 10 minutes
Ingredients:
- 1 can of tamales (unwrap and slice lengthwise)
- 1 can of chili (with or without beans)
- hotdog buns
- grated cheese
- onion, chopped (optional)
Preparation:
Open up your hotdog buns and place sliced tamales crisscross on the buns, then pour a topping of chili over each one, sprinkle with some onions, and top with shredded cheese. Then bake in the oven until the cheese is melted. I put these on a cookie sheet to bake, oven at about 350 degrees, for just a few minutes. These are quick and easy.Servings: 2 - 4
Preparation time: 10 minutes
