A camping recipe from Jacque. I didn't have fresh potatoes so I tried this and liked it better because I knew the potatoes were done.
Prep Time: 10 minutes
Total Time: 10 minutes
Ingredients:
- 1 can whole potatoes
- 1 can green beans
- 1 package dry onion soup mix, I use garlic
Preparation:
Drain most of the liquid off the vegetables and place all ingredients in the middle of a piece of tin foil. Fold over and heat on the grill or near a campfire until well heated.
Servings: 4
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