Prep Time: 30 minutes
Ingredients:
- 1 bottle of cooking oil
- 1 cut up chicken
Preparation:
Place the Dutch oven on the stand at the lowest position, the closer to the fire the better. Pour the oil into the Dutch oven and let it get hot. Place chicken pieces into oil and deep fry. If you want, you can make a batter and dip the chicken in the batter first and then deep fry. Fry in oil for about 5-8 minutes. It all depends on how hot the oil is.Servings: 4
Preparation time: 30 minutes
