Easy Campfire Pot Roast

A camping recipe from Jody Sample. This is a quick home-cooked meal! You can substitute beef bullion for the V-8, if you're not too hip on the tomato flavor!

Prep Time: 1 hours, 45 minutes

Ingredients:

• 3 pound boneless roast
• 2 cups baby carrots
• 1 large onion, sliced
• 2 stalks celery, sliced in bitesize pieces
• 1 cup V-8
• 1/2 cup water
• 1 envelope dry onion soup mix
• 3 tablespoons flour
• salt and pepper, to taste
• 1 large oven bag

Preparation:

Place roast in bag and surround with all the vegetables. Mix V-8, water, soup mix and flour, then pour over top of roast. Close bag and grill over medium fire for about 1 1/2 hours.

Servings: 5
Preparation time: 1 3/4 hours

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