1. Travel

Discuss in my forum

Corn on the Cob

Be the first to write a review

From , former About.com Guide

A camping recipe from Lou from West Virginia. A very easy recipe with virtually no preparation.

Prep Time: 1 hour

Cook Time: 10 minutes

Total Time: 1 hour, 10 minutes

Ingredients:

  • corn on the cob with the husks left on

Preparation:

Soak the corn, with the husks still on, in water making sure they are fully submersed. You can even soak them in a lake, stream, etc. Remove the corn from the water and place directly over or on hot coals. Allow to cook for about 5-10 minutes, rotating a couple of times, and then remove from the fire and remove the husks. The corn will be roasted and it's delicious with some butter and/or salt.

Servings: as needed

Do You Cook at the Campground?
Submit Your Camping Recipe

©2013 About.com. All rights reserved.