A camping recipe from Jacketbacker1. I always brought this to covered dish dinners when I needed to take something. This recipe is fast, easy, and the ingredients need little refrigeration (only sausage goes in fridge!) - a definite plus when camping. Besides being delicious, it is good for you too.
Prep Time: 30 minutes
Total Time: 30 minutes
Ingredients:
- 1 small cabbage
- 4-6 medium potatoes
- 1-2 smoked kielbasa sausages
- 1/4 cup water
Preparation:
Peel and cube the potatoes, coarse chop the cabbage, and slice the sausage. Then layer the cabbage, potatoes and sausage in a large pot or pan, repeat layers, add water and simmer until veggies are tender. This makes a complete meal in one pot. You can serve more by adding more cabbage, potatoes and sausage.
Servings: 6 - 8
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