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Hamburger Foil Dinners

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By David Sweet, About.com

A camping recipe from Rosemary. This recipe is wonderful because the cleanup is little. You can add what one person likes and omit what another dislikes. This was always one of our favorites when I was a kid because mom always just cut up the potatoes and onions and we put it together ourselves.
Prep Time: 20 minutes
Ingredients:
  • ground beef (enough for one patty per person)
  • potatoes, sliced
  • onion, sliced
  • bell peppers, sliced (optional)
  • carrots, sliced (optional)
  • salt and pepper, to taste
Preparation:
Make a hamburger patty and lay in the center of a piece of aluminum foil. Slice potatoes and onions on top of meat. Season with salt and pepper. Fold tin foil up around it all and lay on top of grill. Can cook over the coals or on the grill. Vary the cook time according to size of hamburger patty.

Servings: as needed

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