Be the first to A camping recipe from David. Not everyone likes tuna, but if you do you'll like this sandwich spread? A little tuna salad also makes a great compliment to a tossed salad. Make this ahead of time at home, or prepare it at the campground. Keep refrigerated.
Prep Time: 20 minutes
Ingredients:
- 1 12-ounce can tuna
- 1 tablespoon sweet relish
- 1/4 cup chopped onion
- 1/3 cup mayonnaise
Preparation:
Drain tuna. I prefer solid white Albacore tuna in water, because it's less oily and better tasting than chunk tuna. Place drained tuna in a bowl, add other ingredients and mix well. Chill for two hours before serving. Use as a spread for sandwiches, or place a scoop on a tossed salad.
Servings: 2-4
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