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Fried Potatoes

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By David Sweet, About.com

A camping recipe from David. Where I come from they often call these home fries. They are good with dinner, and go great with breakfast too.
Prep Time: 30 minutes
Cook Time: 0 hour, 0 minute
Ingredients:
  • 2 Idaho potatoes
  • 1 large onion
  • vegetable oil
  • salt and pepper, to taste
Preparation:
Heat a large skillet. Peel and slice potatoes into 1/4 inch slices. Slice onion. Add 2-3 tablespoons of vegetable oil to skillet. Add potatoes and onions to skillet in layers. Salt and pepper to taste. Cook over med-low heat, turning occasionally until the potatoes are golden brown and the onions have started to caramelize.

Servings: 4-6
Preparation time: 30 minutes

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