Prep Time: 5 minutes
Ingredients:
- 1 cup of fluffy white cake frosting
- 2 - 4 heaping teaspoons of peanut butter
Preparation:
In mixing bowl, add 2-4 heaping teaspoons of peanut butter (more if you dare) to one plastic cup of Fluffy White premade icing. Spread mixture onto wax paper and refrigerate for 10 - 30 minutes, depending on how soft you like your peanut butter fudge. You can also put mixture back into the cup for travel, and you have a spoonable treat for the kids to go. Go ahead and keep what won't fit back into the cup for yourself.Servings: 6-8
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