A camping recipe from Rita Lewis. Everyone will want your recipe.
Prep Time: 15 minutes
Ingredients:
- 1 box Little Debbie Swiss Rolls
- 2 packages instant chocolate pudding
- 4 cups milk
- 1 bowl whipped topping
Preparation:
Place Swiss rolls in 8x8 pan or dish. Mix pudding according to package instructions and pour over rolls. Spread whipped topping to cover. Chill and serve.
Servings: 9
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