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One Pot

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By David Sweet, About.com

A camping recipe from HappyCampr. This just came together one day when my husband and I wanted to finish up the food we had left on the last day of a camping trip. It has become our favorite as well as our family's. I even make it at home on the stove.

Ingredients:

  • bulk breakfast sausage
  • potatoes
  • shredded cheese
  • eggs
  • packaged sausage/country gravy

Preparation:

Chop potatoes and add to skillet over campfire. Cook until almost done. Add sausage, stir together and cook until sausage is done. Add scrambled eggs and cook until done. Remove from heat, add cheese, stir all together and spoon prepared gravy over all.

Servings: as needed

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