A camping recipe from Babs. This recipe is great with pork and beans (hot or cold) and chips, sitting around the campfire.
Prep Time: 0 hour, 5 minutes
Cook Time: 0 hour, 20 minutes
Ingredients:
- 1 pound ground beef
- 1 small onion, diced
- 1 small can vegetable beef with barley soup
- 1/2 cup water
- 1 package hamburger buns
Preparation:
Brown and thoroughly cook ground beef with diced onions, about 10 minutes. Add vegetable beef soup and 1/2 cup water and continue heating on medium, stirring occasionally, for another 10 minutes or so. Barley in soup will thicken mixture, so more water may be added during heating time. Place on buns and serve.
Servings: 6
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